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Life Sciences · Immunology and Microbiology

Tannin, Tannase and Anticancer Activities
Research Guide

What is Tannin, Tannase and Anticancer Activities?

Tannin, Tannase and Anticancer Activities refers to the study of tannins as polyphenolic compounds, tannase as the enzyme that hydrolyzes tannins to produce gallic acid, and their associated anticancer properties including antioxidant, antimutagenic, and chemopreventive effects.

The field encompasses 11,893 papers on tannase production via methods like solid-state fermentation, tannin biodegradation, and medical applications of gallic acid and tannins. Tannins exhibit antimicrobial properties as documented in 'Antimicrobial properties of tannins' by Scalbert (1991). Tannins and related polyphenols demonstrate anticancer activities through mechanisms such as antioxidant effects and inhibition of tumor promotion, as shown in papers on tea catechins and resveratrol.

Topic Hierarchy

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graph TD D["Life Sciences"] F["Immunology and Microbiology"] S["Applied Microbiology and Biotechnology"] T["Tannin, Tannase and Anticancer Activities"] D --> F F --> S S --> T style T fill:#DC5238,stroke:#c4452e,stroke-width:2px
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11.9K
Papers
N/A
5yr Growth
104.0K
Total Citations

Research Sub-Topics

Why It Matters

Tannins and their derivatives, including gallic acid from tannase hydrolysis, contribute to anticancer applications by acting as antioxidants and chemopreventive agents. For instance, resveratrol from grapes showed cancer chemopreventive activity across three stages of carcinogenesis in assays, as reported by Jang et al. (1997) in 'Cancer Chemopreventive Activity of Resveratrol, a Natural Product Derived from Grapes' with 4901 citations. Green tea catechins prevented cytotoxicity and inhibited intercellular communication in studies by Ruch et al. (1989), supporting applications in cancer prevention. These properties extend to human health effects reviewed by Chung et al. (1998) in 'Tannins and Human Health: A Review', highlighting reduced protein digestibility alongside potential benefits in food science and medical contexts.

Reading Guide

Where to Start

'Tannins and Human Health: A Review' by Chung et al. (1998), as it provides a foundational overview of tannins' properties, health effects, and relevance to anticancer activities with 1948 citations.

Key Papers Explained

'Cancer Chemopreventive Activity of Resveratrol, a Natural Product Derived from Grapes' by Jang et al. (1997, 4901 citations) establishes chemopreventive mechanisms similar to tannins; 'Antimicrobial properties of tannins' by Scalbert (1991, 2246 citations) details tannin bioactivity; 'Prevention of cytotoxicity and inhibition of intercellular communication by antioxidant catechins isolated from Chinese green tea' by Ruch et al. (1989, 2052 citations) builds on this by showing polyphenol inhibition of tumor promotion; 'Tea Catechins and Polyphenols: Health Effects, Metabolism, and Antioxidant Functions' by Higdon and Frei (2003, 1838 citations) connects to metabolism; and 'Cancer prevention by tea: animal studies, molecular mechanisms and human relevance' by Yang et al. (2009, 1124 citations) extends to human applications.

Paper Timeline

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graph LR P0["Colorimetric assay of catalase
1972 · 5.4K cites"] P1["Prevention of cytotoxicity and i...
1989 · 2.1K cites"] P2["Antimicrobial properties of tannins
1991 · 2.2K cites"] P3["Cancer Chemopreventive Activity ...
1997 · 4.9K cites"] P4["Tannins and Human Health: A Review
1998 · 1.9K cites"] P5["Molecular mechanisms underlying ...
2001 · 1.6K cites"] P6["Tea Catechins and Polyphenols: H...
2003 · 1.8K cites"] P0 --> P1 P1 --> P2 P2 --> P3 P3 --> P4 P4 --> P5 P5 --> P6 style P0 fill:#DC5238,stroke:#c4452e,stroke-width:2px
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Most-cited paper highlighted in red. Papers ordered chronologically.

Advanced Directions

Research emphasizes tannase in solid-state fermentation for gallic acid production and tannin biodegradation, with keywords like apoptosis and biosynthesis indicating focus on precise anticancer mechanisms. No recent preprints or news available, so frontiers involve extending polyphenol findings from top papers to tannase-specific therapies.

Papers at a Glance

# Paper Year Venue Citations Open Access
1 Colorimetric assay of catalase 1972 Analytical Biochemistry 5.4K
2 Cancer Chemopreventive Activity of Resveratrol, a Natural Prod... 1997 Science 4.9K
3 Antimicrobial properties of tannins 1991 Phytochemistry 2.2K
4 Prevention of cytotoxicity and inhibition of intercellular com... 1989 Carcinogenesis 2.1K
5 Tannins and Human Health: A Review 1998 Critical Reviews in Fo... 1.9K
6 Tea Catechins and Polyphenols: Health Effects, Metabolism, and... 2003 Critical Reviews in Fo... 1.8K
7 Molecular mechanisms underlying chemopreventive activities of ... 2001 Mutation research. Fun... 1.6K
8 Green tea catechin, epigallocatechin-3-gallate (EGCG): Mechani... 2011 Biochemical Pharmacology 1.5K
9 Fumonisins--novel mycotoxins with cancer-promoting activity pr... 1988 Applied and Environmen... 1.3K
10 Cancer prevention by tea: animal studies, molecular mechanisms... 2009 Nature reviews. Cancer 1.1K

Frequently Asked Questions

What role does tannase play in tannin research?

Tannase hydrolyzes tannins to produce gallic acid, enabling applications in biodegradation and medical uses. This enzyme production often occurs through solid-state fermentation. The resulting gallic acid contributes to antioxidant and anticancer activities.

How do tannins exhibit anticancer effects?

Tannins and related polyphenols like tea catechins act as antioxidants, inhibiting tumor promotion and cytotoxicity. 'Prevention of cytotoxicity and inhibition of intercellular communication by antioxidant catechins isolated from Chinese green tea' by Ruch et al. (1989) showed green tea antioxidants blocking TPA-induced effects. These mechanisms include antimutagenic activity and phase II enzyme induction.

What are key applications of gallic acid from tannase?

Gallic acid supports anticancer, antioxidant, and medical applications following tannin hydrolysis by tannase. It appears in studies on tea polyphenols' health effects, as in 'Tea Catechins and Polyphenols: Health Effects, Metabolism, and Antioxidant Functions' by Higdon and Frei (2003). Biodegradation processes also utilize this product.

Which polyphenols show chemopreventive activity related to tannins?

Resveratrol, a phytoalexin akin to tannin-derived compounds, demonstrated chemopreventive activity in carcinogenesis assays per Jang et al. (1997). Tea catechins like EGCG exhibit similar effects through NF-κB suppression, as in Surh et al. (2001). These align with tannin anticancer research.

What health impacts do tannins have on humans?

Tannins reduce feed intake, growth rate, and protein digestibility in animals, as reviewed in 'Tannins and Human Health: A Review' by Chung et al. (1998). They also provide antimicrobial and potential anticancer benefits. Human relevance includes cancer prevention via tea polyphenols, per Yang et al. (2009).

Open Research Questions

  • ? How does tannase optimize gallic acid yield for scalable anticancer applications?
  • ? What specific molecular pathways link tannin hydrolysis products to apoptosis induction?
  • ? Can tannin-derived antioxidants enhance chemotherapy efficacy without increasing resistance?
  • ? Which fermentation methods maximize tannase activity for biodegradation and medical uses?
  • ? How do structural variations in tannins influence their antimutagenic potency?

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