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Health Sciences · Medicine

Child Nutrition and Feeding Issues
Research Guide

What is Child Nutrition and Feeding Issues?

Child Nutrition and Feeding Issues refer to a cluster of conditions in pediatric populations, particularly those with autism spectrum disorders, encompassing feeding disorders, food selectivity, sensory sensitivity, inadequate nutrient intake, problematic mealtime behaviors, failure to thrive, and associated parental stress.

This field includes 59,252 published works focused on feeding problems in children with autism spectrum disorders, covering food selectivity, sensory sensitivity, nutrient intake, mealtime behaviors, pediatric feeding disorders, failure to thrive, and behavioral treatments. Research addresses the impact of these issues on parental stress and related comorbidities. Growth rate over the past 5 years is not available in the provided data.

Topic Hierarchy

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graph TD D["Health Sciences"] F["Medicine"] S["Psychiatry and Mental health"] T["Child Nutrition and Feeding Issues"] D --> F F --> S S --> T style T fill:#DC5238,stroke:#c4452e,stroke-width:2px
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59.3K
Papers
N/A
5yr Growth
396.5K
Total Citations

Research Sub-Topics

Why It Matters

Child Nutrition and Feeding Issues affect nutrient intake and growth in children with autism spectrum disorders, contributing to failure to thrive and increased parental stress. Barlow (2007) in "Expert Committee Recommendations Regarding the Prevention, Assessment, and Treatment of Child and Adolescent Overweight and Obesity: Summary Report" outlined approaches from 15 professional organizations for preventing, assessing, and treating childhood obesity, with 4503 citations highlighting its clinical relevance. Ogden (2010) in "Prevalence of High Body Mass Index in US Children and Adolescents, 2007-2008" reported no statistically significant linear trends in high BMI among US children aged 6-19 from 1999-2008 except among the heaviest boys, underscoring persistent overweight prevalence with 3204 citations. Brown et al. (2019) in "Interventions for preventing obesity in children" demonstrated that diet combined with physical activity reduces obesity risk (zBMI and BMI) in children aged 0-5 years, based on Cochrane review evidence with 3002 citations.

Reading Guide

Where to Start

"Expert Committee Recommendations Regarding the Prevention, Assessment, and Treatment of Child and Adolescent Overweight and Obesity: Summary Report" by Barlow (2007) serves as the starting point for beginners because it provides a structured summary of evidence-based guidelines from 15 professional organizations on prevention, assessment, and treatment.

Key Papers Explained

Barlow (2007) in "Expert Committee Recommendations Regarding the Prevention, Assessment, and Treatment of Child and Adolescent Overweight and Obesity: Summary Report" establishes foundational guidelines for obesity management, which Ogden (2010) in "Prevalence of High Body Mass Index in US Children and Adolescents, 2007-2008" builds on by documenting stable high BMI trends through 2008. Brown et al. (2019) in "Interventions for preventing obesity in children" synthesizes intervention evidence, showing diet plus physical activity reduces risk in young children, extending earlier prevalence data. Hills et al. (2013) in "‘Small Changes' to Diet and Physical Activity Behaviors for Weight Management" complements these by linking small behavioral changes to obesity risk reduction. Eidelman et al. (2012) in "Breastfeeding and the Use of Human Milk" addresses infant nutrition norms relevant to early feeding issues.

Paper Timeline

100%
graph LR P0["Diagnostic and Statistical Manua...
1980 · 5.2K cites"] P1["The Eating Attitudes Test: psych...
1982 · 4.8K cites"] P2["The Prevalence and Correlates of...
2006 · 4.9K cites"] P3["Expert Committee Recommendations...
2007 · 4.5K cites"] P4["Breastfeeding and the Use of Hum...
2012 · 4.2K cites"] P5["‘Small Changes' to Diet and Phys...
2013 · 9.5K cites"] P6["Update on Key Emerging Challenge...
2014 · 3.7K cites"] P0 --> P1 P1 --> P2 P2 --> P3 P3 --> P4 P4 --> P5 P5 --> P6 style P5 fill:#DC5238,stroke:#c4452e,stroke-width:2px
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Most-cited paper highlighted in red. Papers ordered chronologically.

Advanced Directions

Current frontiers emphasize interventions for obesity prevention in children aged 0-5 years, as detailed in Brown et al. (2019), with focus on combined diet and physical activity approaches showing risk reduction in zBMI and BMI. No recent preprints or news coverage from the last 6-12 months are available.

Papers at a Glance

# Paper Year Venue Citations Open Access
1 ‘Small Changes' to Diet and Physical Activity Behaviors for We... 2013 Obesity Facts 9.5K
2 Diagnostic and Statistical Manual of Mental Disorders, 3rd ed 1980 American Journal of Ps... 5.2K
3 The Prevalence and Correlates of Eating Disorders in the Natio... 2006 Biological Psychiatry 4.9K
4 The Eating Attitudes Test: psychometric features and clinical ... 1982 Psychological Medicine 4.8K
5 Expert Committee Recommendations Regarding the Prevention, Ass... 2007 PEDIATRICS 4.5K
6 Breastfeeding and the Use of Human Milk 2012 PEDIATRICS 4.2K
7 Update on Key Emerging Challenges in Cystic Fibrosis 2014 Medical Principles and... 3.7K
8 Psychiatric Disorders in Children With Autism Spectrum Disorde... 2008 Journal of the America... 3.3K
9 Prevalence of High Body Mass Index in US Children and Adolesce... 2010 JAMA 3.2K
10 Interventions for preventing obesity in children 2019 Cochrane Database of S... 3.0K

Frequently Asked Questions

What are the key components of child nutrition and feeding issues?

Child nutrition and feeding issues involve feeding disorders in children with autism spectrum disorders, including food selectivity, sensory sensitivity, nutrient intake deficits, mealtime behaviors, and failure to thrive. These problems also elevate parental stress. Behavioral treatments target these aspects to improve outcomes.

How prevalent is high body mass index in US children?

Ogden (2010) in "Prevalence of High Body Mass Index in US Children and Adolescents, 2007-2008" found no statistically significant linear trends in high weight for recumbent length or high BMI from 1999-2008 among girls and boys aged 6-19, except among the heaviest boys. This indicates stable obesity patterns in that period.

What interventions prevent obesity in young children?

Brown et al. (2019) in "Interventions for preventing obesity in children" showed that diet combined with physical activity interventions reduce obesity risk measured by zBMI and BMI in children aged 0-5 years. Weaker evidence supports dietary interventions alone. Physical activity-only interventions showed limited effects.

What are expert recommendations for child overweight and obesity?

Barlow (2007) in "Expert Committee Recommendations Regarding the Prevention, Assessment, and Treatment of Child and Adolescent Overweight and Obesity: Summary Report" revised 1998 guidelines through an expert committee from 15 organizations. It recommends literature-based approaches to prevention, assessment, and treatment of child and adolescent overweight and obesity.

How does breastfeeding relate to child nutrition standards?

Eidelman et al. (2012) in "Breastfeeding and the Use of Human Milk" state that breastfeeding and human milk are normative standards for infant feeding and nutrition. They provide short- and long-term medical and neurodevelopmental advantages.

What psychometric tools assess eating attitudes?

Garner et al. (1982) in "The Eating Attitudes Test: psychometric features and clinical correlates" developed the EAT-26, an abbreviated 26-item version from factor analysis of the original EAT. It was validated in 160 female anorexia nervosa patients and 140 controls.

Open Research Questions

  • ? How do sensory sensitivities in autism spectrum disorders specifically contribute to food selectivity and nutrient deficiencies?
  • ? What behavioral treatment protocols most effectively reduce mealtime behaviors and parental stress in children with feeding disorders?
  • ? To what extent do feeding problems correlate with failure to thrive and long-term health outcomes in pediatric populations?
  • ? How can interventions combining diet and physical activity be optimized for children under 5 years with obesity risk?
  • ? What are the prevalence and comorbidity rates of feeding disorders alongside other psychiatric conditions in children with autism?

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